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Trends in Food Technology: The Food Industry
Author: Anne Barnett
Illustrator:
Illustrator:
Retail Price: | $38.50 |
Betabooks Price | $30.80 |
ISBN: 9780431140575
Format: Hardback
Published: September 2008
Published By: Heinemann Library
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Titles that are READY TO SHIP will be sent from our warehouse within 2 business days while stocks last. Click here for more details.
Published: September 2008
Published By: Heinemann Library
Stock Availability
Titles that are READY TO SHIP will be sent from our warehouse within 2 business days while stocks last. Click here for more details.
Product Description
How is genetic modification used in food production?What is HACCP?
Who invented cornflakes?
The Food Industry looks at the role of different aspects of food production such as logistics, manufacturing and sales. It explores the different systems that may be involved in food production and hygiene regulations. It investigates the use of computers in design as well as for control of processes.