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Fuss-free Filipino Food: Quick & Easy Dishes for Everyday Cooking
Author: Angelo Comsti
Illustrator:
Illustrator:
| Retail Price: | $24.99 |
| Betabooks Price | $19.99 |
ISBN: 9789814721509
Format: Paperback
Published: February 2016
Published By: Marshall Cavendish Asia
Stock Availability
Titles that are READY TO SHIP will be sent from our warehouse within 2 business days while stocks last. Click here for more details.
Published: February 2016
Published By: Marshall Cavendish Asia
Stock Availability
Titles that are READY TO SHIP will be sent from our warehouse within 2 business days while stocks last. Click here for more details.
Product Description
With Spanish, Chinese and Malay influences, Filipino cuisine is distinct from that of its South East Asian neighbours with its sweet, salty, sour and spicy flavours. From staples such as humba (braised pork belly) and tinolang manok (chicken in ginger soup), to snacks such as maja blanca (coconut and corn custard) and ube halaya (purple yam jam), Fuss-free Filipino Food features some of the most popular dishes from across the archipelago, with quick and easy recipes that ensure anyone can savour the comforting flavours of Filipino cooking without having to spend hours in the kitchen.