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Hawksmoor: Restaurants & Recipes
Author: Huw;Beckett, Will;Turner, Richard; Gott
Illustrator:
Illustrator:
Retail Price: | $65.00 |
Betabooks Price | $52.00 |
ISBN: 9781848094567
Format: Hardback
Published: October 2017
Published By: Random House Australia
Stock Availability
Titles that are READY TO SHIP will be sent from our warehouse within 2 business days while stocks last. Click here for more details.
Published: October 2017
Published By: Random House Australia
Stock Availability
Titles that are READY TO SHIP will be sent from our warehouse within 2 business days while stocks last. Click here for more details.
Product Description
'There's nowhere else that combines steaks of this quality with drinks of this calibre.' GQ The Hawksmoor experience has been a sensation. The steaks are award-winning and the distinctly British menu has punters queuing round the block. Now with seven restaurants, including a dedicated cocktail bar, Hawksmooor- Restaurants & Recipes, brings readers right up to date with the people, the places and the plates that have become the toast of the town. From refined, tweaked and perfected Hawksmoor favourites like Mac 'n' Cheese, to new addictively delicious recipes like Steak Slice, Lobster Slaw and the Tom & Jerez cocktail, Hawksmooor- Restaurants & Recipes, will make you look at the classics anew and fall in love with a whole new collection of recipes for the first time. Bringing together recipes from all the Hawksmoor restaurants, and with essential insights like how to cook the titans of steaks like the Tomahawk, and the intricate spec sheets used by the the stellar bar staff to achieve flawless cocktails, Hawksmooor- Restaurants & Recipes is the ultimate bible for booze and beefy perfection.'There's nowhere else that combines steaks of this quality with drinks of this calibre.' GQ The Hawksmoor experience has been a sensation. The steaks are award-winning and the distinctly British menu has punters queuing round the block. Now with seven restaurants, including a dedicated cocktail bar, Hawksmooor- Restaurants & Recipes, brings readers right up to date with the people, the places and the plates that have become the toast of the town. From refined, tweaked and perfected Hawksmoor favourites like Mac 'n' Cheese, to new addictively delicious recipes like Steak Slice, Lobster Slaw and the Tom & Jerez cocktail, Hawksmooor- Restaurants & Recipes, will make you look at the classics anew and fall in love with a whole new collection of recipes for the first time. Bringing together recipes from all the Hawksmoor restaurants, and with essential insights like how to cook the titans of steaks like the Tomahawk, and the intricate spec sheets used by the the stellar bar staff to achieve flawless cocktails, Hawksmooor- Restaurants & Recipes is the ultimate bible for booze and beefy perfection.Huw Gott (Author) Huw Gott and Will Beckett are owners and co-founders of Hawksmoor. Will Beckett (Author) Will Beckett and Huw Gott are owners and co-founders of Hawksmoor.