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Chai, Chaat & Chutney

Author: Chetna Makan
Illustrator:
Retail Price: $39.99
Betabooks Price $31.99
ISBN: 9781784722876
Format: Hardback
Published: August 2017
Published By: Hachette Australia
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Product Description

Explore exciting new recipes from the streets of India's four biggest cities.Explore exciting new recipes from the streets of India's four biggest cities.
Chetna Makan has travelled to the four corners of India - Mumbai, Kolkata, Delhi and Chennai - sampling the extreme varieties of street food on offer. Each area has subtle differences in ingredients and techniques, making the cuisine completely unique and full of character.

In Chai, Chaat & Chutney, Chetna has taken inspiration from the street and created delicious recipes that are simple to cook at home. The result is a completely fresh take on Indian cuisine - try Tamarind Stuffed Chillis, Chana Dal Vada with Coconut Chutney and Sticky Bombay Chicken from the South or let your senses venture to the North for Chole, one of the ultimate curries, sweet Carrot Halwa, Pani Puri and Cardamom & Pistachio Kulfi.
ISBN: 9781784722876
Number of Pages: 240
Format: Hardback
Reading Level:
Published Date: 08-Aug-2017
Dimensions (mm):
Publisher: Hachette Australia

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