Simply Italian: Cooking at Home with the Chiappa Sisters

Product Description

Michela, Emanuela and Romina Chiappa grew up in Wales in the heart of a close-knit Italian community where food was always at the centre of family and social gatherings. Whether searching for porcini in the hills near their parents' home, or making pasta for Christmas Eve with the whole family, to sharing food at the annual Welsh-Italian summer picnic, the three sisters have been immersed in the Italian way of cooking all their lives.

In their first cookbook they now share their cherished family recipes, including all the pasta dishes recently seen in their Channel 4 series. From snacks, soups and salads, to mains, side dishes, desserts and cakes, this is good, simple, fresh Italian food.