Product Category: Top -> Health PE&PD -> Health PE&PD: Food -> Health PE&PD: Food - Eating
Truth About Food Supply: Fish
Author: Paula Johanson
Illustrator:
Illustrator:
| Retail Price: | $32.95 |
| Betabooks Price | $26.36 |
ISBN: 9781448868018
Format: Hardback
Published: August 2015
Published By: Rosen Publishing Group
Stock Availability
Titles that are READY TO SHIP will be sent from our warehouse within 2 business days while stocks last. Click here for more details.
Published: August 2015
Published By: Rosen Publishing Group
Stock Availability
Titles that are READY TO SHIP will be sent from our warehouse within 2 business days while stocks last. Click here for more details.
Product Description
In the science of fisheries, "fish" means aquatic animals harvested by people. That includes bony fish and cartilaginous fish like sharks and rays. Fisheries science even includes invertebrates such as shrimp, crabs, lobsters, oysters, clams, squid, octopuses, sea urchins, sea cucumbers, and jellyfish. For seafood, people also harvest seaweed. Traditionally, marine mammals such as seals and whales were killed for meat and oil.