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Staying Safe: Food Safety

Author: Sally Lee
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Retail Price: $24.95
Betabooks Price $19.96
ISBN: 9781429676182
Format: Hardback
Published: June 2012
Published By: Capstone
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Product Description

Why is it important to wash your food and hands? What are bacteria? When should food be placed into the refrigerator? Find the answers to these questions and more in this book. By learning a few rules, you can make sure your food is safe to eat.
ISBN: 9781429676182
Number of Pages: 24
Format: Hardback
Reading Level: Primary
Published Date: 01-Jun-2012
Dimensions (mm): 210x213mm
Publisher: Capstone

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