Home Page Coming Soon

Eat Smart: Meat and Protein

Author: Louise Spilsbury
Illustrator:
Retail Price: $35.95
Betabooks Price $28.76
ISBN: 9780431066189
Format: Hardback
Published: May 2009
Published By: Heinemann Library
Stock Availability
Titles that are READY TO SHIP will be sent from our warehouse within 2 business days while stocks last. Click here for more details.

SAVE $7.19  (20.0%) 

 This item is No Longer Available.
 

Product Description

What are red blood cells made of?
Why do people say that fish is brain food?
How can we get protein without eating meat?
Protein is a nutrient found in the food that you eat. Nutrients are substances that the body needs to function and stay healthy. Proteins are vital nutrients because they provide the body with the raw materials it needs to grow, to heal injuries, and to stay well. People get protein from animal and plant sources.
ISBN: 9780431066189
Number of Pages: 32
Format: Hardback
Reading Level: Upper Primary, Lower Secondary
Published Date: 05-May-2009
Dimensions (mm): 195x245mm
Publisher: Heinemann Library

New Releases